Looking for authentic Chinese food in Warsaw? It’s easy to get overwhelmed by all the restaurants with similar-looking menus. We’ve put together a list of places that serve truly delicious dishes – everything from succulent baozi dumplings to perfectly crispy Peking duck.
And here’s the best part – these spots are popular with Chinese diners themselves, which is probably the best seal of approval you can get.
Want to venture into Thai, Japanese, or Vietnamese cuisine instead? Take a look at our guide to Warsaw’s best Asian restaurants.
1. Pańska 85
Looking for authentic Peking duck in central Warsaw? You’ll find it at Pańska 85, just a stone’s throw from Rondo Daszyńskiego, where the chef puts on a show carving duck right at your table.
Their crown jewel is the Peking duck with perfectly crispy skin. You know it’s good when you see Asian diners at almost every table ordering this signature dish.
The dim sum, while a bit thicker than traditional versions, still hits the spot with great taste and texture. Don’t miss out on the tiger prawns or the wok-fried green beans with bacon and chili. Got a sweet tooth? Try their Chinese donuts stuffed with red bean paste.
The place has a classy vibe with well-dressed staff, but prices won’t break the bank. Just make sure to book ahead, especially for dinner.
2. My Food China
I stumbled upon a real gem with the “biang biang” noodles at My Food China – they’re pretty much one-of-a-kind in Warsaw. Tucked away from the tourist spots, this cozy spot specializes in authentic handmade Chinese noodles.
Noodles are the star here: you can get them with spicy mala beef, pork in green pepper sauce, or go veggie with sesame sauce. Their dumplings and baozi (steamed buns) are also worth checking out.
This isn’t your typical European-style Chinese restaurant. The flavors are bold and authentic, portions are generous, and prices are wallet-friendly. Don’t expect fancy decor – this place is all about the food.
3. China Hotpot & Grill
Here’s where hot pot takes center stage, happening right at your table. It’s like a DIY feast – you cook fresh ingredients in your choice of broths, ranging from mild veggie to scorching hot meat options.
It’s all-you-can-eat style, with endless options of thinly sliced meats, seafood, and veggies. The mushroom broth is a standout, but heads up – even their medium spice level packs a punch. The sauce bar is fun – follow their suggestions or get creative with your own mix. The best part? The broth gets better and better as you go.
Quick heads up: they charge 30 zloty for wasted food, and there’s a time limit (two hours for smaller groups, three for larger ones). No doggy bags allowed – that’s just how all-you-can-eat works.
4. Xinglong
Xinglong, a favorite among Chinese diplomats and local Asian communities, started out in Wólka Kosowska back in 2015. Fast forward to 2024, and they’ve added two more spots in Wola – a dim sum bar and another full restaurant.
They keep it real here – no watering down flavors for European palates. The Sichuan beef brings the heat, and their mapo tofu sticks to the traditional recipe. Give the century egg tofu and beef strips a try for starters.
Pro tip: they automatically tone down the spice for Polish customers, so speak up if you want the real deal.
The menu’s huge and you get your money’s worth with the portions. They even serve chrysanthemum tea (pretty rare in Poland) with free refills.
Want to know how legit they are? They catered for the Chinese President’s delegation during his 2016 Poland visit. Even the Chinese and Vietnamese ambassadors give this place their stamp of approval.
5. Chinese HotPot & 9plus
Another hotpot spot? Hey, can you really have too many?
At Chinese HotPot & 9plus, you’ll find tomato and spicy mala broths as your cooking base. The meat comes freshly sliced paper-thin, and they’ve got such an impressive spread of veggies, seafood, and mushrooms that even Asian food veterans will be impressed.
The all-you-can-eat format lets you play around with different ingredients and sauces without breaking the bank – you get great quality at reasonable prices.
6. Noodlani
If you’re after authentic Chinese noodles, Noodlani is your place – their zhajiang mian could pass for something straight out of Beijing. They’re pretty generous with the meat too – you’ll find more in your bowl here than at any other Asian spot in town.
There’s a little corner where you can grab Chinese snacks, and their house-made chili sauce adds the perfect kick without drowning out the main flavors.
7. Parnik
Parnik keeps it focused – they do Chinese dumplings, and they do them well. Their chefs from Heilongjiang province make everything by hand, with fillings ranging from classic beef to plump shrimp, all served up in traditional bamboo steamers.
Don’t skip their wonton soup – regulars swear it’s among the city’s finest. They keep things clean with no MSG in the dough or fillings, everything’s fresh, and prices won’t make your wallet cry.
8. Canton
Canton brings Hong Kong and Guangdong cuisine to the table – just try their hotpot, it’s exactly like what you’d get in Chengdu. With over 300 items on the menu, you’ll find everything from fiery Southern Chinese dishes to delicate dim sum.
When the majority of your customers are Chinese natives saying it tastes just like home, you know you’re doing something right.
9. Silver Dragon
Silver Dragon keeps things straightforward with no-fuss Asian food. Skip the fancy stuff – here it’s all about solid wok noodles and chicken rice that you can grab to go or enjoy on the spot.
Even during the lunchtime rush, when the place is packed to the rafters, dishes fly out of the kitchen in minutes. And don’t worry about going hungry – portions are so hefty that doggy bags are the norm.
