Vietnamese cuisine has been booming in Warsaw lately, and it’s easy to see why – from fragrant pho to crispy spring rolls and succulent bun cha noodles, these flavors have completely won over local food lovers.
Here’s our roundup of the best spots for authentic Vietnamese food – ranging from cozy family-run places tucked away in quiet streets to trendy bistros downtown.
And if you’re into Asian cuisine beyond just Vietnamese food, check out our guide to Warsaw’s best pan-Asian restaurants, featuring top spots serving everything from Japanese to Thai cuisine.
1. Tran Tran
I was blown away by Tran Tran, a Vietnamese restaurant in central Warsaw that recently snagged both the “Poland 100 Best Restaurants” award and the prestigious “Złoty widelec.” Who knew you could find such authentic Vietnamese flavors in Poland?
The kitchen is run by Vinh Quang Tran and his wife, who stick religiously to traditional cooking methods, using only natural ingredients and authentic spices – no artificial stuff here. Their Bun Bo Hue is hands down the best in the city. You get this incredibly rich broth with perfectly tender beef, served alongside fresh herbs and bean sprouts.
They offer a lunch menu on weekdays that includes soup, plus a solid selection of Asian teas – try their Thai matcha with its subtle sweetness and rich aroma.
The space nicely blends Asian and European elements for a modern yet cozy vibe. Only catch? Be ready to wait a bit for your food and bill during rush hours.
2. VietMama
When you’re looking for a late dinner spot, VietMama’s got you covered – they’re open until 11 PM.
Their pho is the star here, and you can kick it up a notch with their selection of spicy sauces. The coconut curry is another standout – they nail the spice balance and use super fresh ingredients. For me, the duck fried rice was a game-changer – the meat was incredibly tender.
Almost everything on the menu has a vegan version, which is pretty cool. The beer selection’s decent too, though it could be served a bit colder. Price-wise, it’s quite reasonable considering it’s in the tourist district.
With its mix of pan-Asian dishes (heavy on the Vietnamese), quick service, and friendly staff, it’s a great intro to Asian cuisine right in the city center.
3. BIN BIN
Hidden near Rondo ONZ, Bin Bin is like a little slice of Vietnam. Their mango salad had me at first bite, and seeing that about half the customers are local Vietnamese folks tells you everything about how authentic it is.
Their specialties like Bê trên mây and salt egg tiger prawns stay true to traditional recipes. The Bun Cha here is something special – juicy grilled pork served with rice noodles and fresh herbs. With over 50 dishes including hotpots and tofu options for vegetarians, there’s plenty to explore.
4. Little Hanoi
I stood in line at Little Hanoi hoping it’d be worth the wait – and boy, was it ever! Their pho broth is crystal clear with tender beef and rice noodles – one of the city’s finest. The bun cha here is so authentic (and hard to find in Europe!) that I keep coming back for more.
Fast service and wallet-friendly prices make it perfect for lunch breaks. The place is simple but cozy, giving you that genuine Vietnamese restaurant feel.
5. La Bàn
Right by Centrum metro station, you’ll find La Bàn, home to an amazing bún cá. This noodle soup brings together fresh salmon, fish cakes, and an aromatic blend of dill, mint, and lemongrass. Their meat dishes, like the Cơm gà, use farm-raised chicken – you can really taste the difference.
They’ve got a lunch menu with three options, including vegetarian choices. The wine list is pretty interesting – their sommelier suggests Tokaji, which works surprisingly well with the soups. The two-floor space is nicely done, though heads up – it can get a bit chilly by the upstairs windows in winter.
6. Oh My Pho
The pho at Oh My Pho can go toe-to-toe with what you’d find in Hanoi’s street stalls. The broth is rich and meaty with perfectly balanced spices. Their summer rolls with shrimp keep everything fresh, though the meat filling could use a bit more sear.
Vegetarians will be pleasantly surprised by the options – from tofu pho to meat-free wontons. It’s tiny with just a handful of tables, but that’s pretty typical for a Vietnamese spot like this.
7. Ukim
Ukim serves up all your Vietnamese favorites, but with a special twist – they follow Mama Kim’s traditional recipes. Their beef pho comes with a rich broth that many consider the best in Warsaw. The shrimp wontons and chicken pad thai won’t disappoint either, offering generous portions and well-balanced flavors.
Diners especially love the garlicky kick in the pho broth, and they often point out that even a “small” portion here is nearly a liter. In its 5 years of business, Ukim has earned its stripes as a spot for consistently great food at fair prices.
8. Spice & You
Spice & You brings the beloved flavors of southern Vietnam to Warsaw. Their menu is bursting with the region’s signature spice and herb combinations, showing off influences from Cambodia to France.
Every dish comes with the customary plate of fresh herbs and veggies on the side. The vegan menu is a standout, showcasing just how diverse Southeast Asian plant-based cooking can be.
9. Miska Pho & BubbleFly
At Miska Pho & BubbleFly, you’ll find pho that stays true to its roots – the taste and recipe are spot-on matches to what you’d find in Vietnam. While they offer other Vietnamese classics too, which you can pair with bubble tea or Vietnamese coffee, the drinks are somewhat basic – they use powder mixes for the bubble tea, which definitely shows in the taste.
10. Vietnamka
Warsaw may have seen a boom in Vietnamese restaurants lately, but Vietnamka earns its spot in the top 10. Their lemongrass wings and crystal-clear pho broth are worth writing home about. The bun rieu hits all the right notes with its sweet-sour balance, and the banh xeo comes out perfectly crispy with just the right fish sauce.
11. Pho Lovers Bistro
Chef Nguyen Xuan Son has turned Pho Lovers Bistro into a chain that really shows off Vietnamese cuisine in all its glory. Their signature pho brings together rich broth, fresh herbs, and rice noodles in perfect harmony.
Beyond the soup menu, you’ll find crispy-skinned duck with caramelized veggies and Bun bo nam bo with crispy tofu. Want to adjust the heat? They’ve got sauces ranging from mild to wild. The best part? Their prices stay wallet-friendly – about 15-20% lower than what you’d typically pay around town.
